Want to turn an ordinary morning into an extraordinary treat? ๐คค Say hello to these Strawberry Cheesecake Pancakes! ๐ฅ✨ Thick, super fluffy Japanese-style pancakes stacked high, smothered in a rich cream cheese glaze, topped with sweet fresh strawberry sauce, and dusted with graham cracker crumbs! ๐คค๐ฅ It’s like eating a slice of decadent strawberry cheesecake for breakfast! ๐๐
Why You’ll Love This Recipe: ๐
- Ultra Fluffy: ๐ฅ Double baking powder trick ensures the softest, pillowy pancake stack ever!
- Creamy & Sweet: ๐ง Cream cheese glaze brings that iconic cheesecake tangy sweetness.
- Perfect Weekend Treat: ๐ Easy enough for Sunday morning brunch or a quick late-night dessert craving!
Ingredients You'll Need: ๐
For Fluffy Pancakes: ๐ฅ
- All-Purpose Flour: 1.5 cups ๐พ
- Sugar: 2 tbsp ๐ฌ
- Baking Powder: 2.5 tsp ๐งช
- Milk: 1.25 cups ๐ฅ
- Egg: 1 large egg ๐ฅ
- Melted Butter: 3 tbsp ๐ง
- Vanilla Extract: 1 tsp ๐ฆ
For Cream Cheese Glaze & Strawberry Topping: ๐
- Cream Cheese: 100g (softened) ๐ง
- Powdered Sugar: 1/4 cup ๐จ
- Milk: 2-3 tbsp ๐ฅ
- Fresh Strawberries: 1 cup (sliced) ๐
- Graham Crackers: 2 crushed ๐ช (optional, for crunch)
Step-by-Step Instructions: ๐ณ
1. WHISK FLUFFY BATTER ๐ฅฃ
In a large bowl, combine flour, sugar, baking powder, and a pinch of salt. In another bowl, whisk milk, egg, melted butter, and vanilla. Pour wet ingredients into dry ingredients and mix gently until just combined (don't overmix; a few lumps are totally okay!).
2. COOK UNTIL GOLDEN ๐ฅ
Heat a lightly buttered non-stick pan over medium-low heat. Pour 1/4 cup of batter per pancake. Cook for 2–3 minutes until bubbles form on the surface, then flip and cook for another 1–2 minutes until golden brown and puffy.
3. MAKE CREAM CHEESE GLAZE ๐ง
In a small bowl, beat softened cream cheese, powdered sugar, milk, and vanilla extract together until completely smooth and pourable.
4. STACK, GLAZE & TOP ✨
Stack warm pancakes high on a plate. Generously pour the cream cheese glaze over the stack, spoon fresh sliced strawberries and sauce on top, and sprinkle with crushed graham crackers. Serve hot! ๐๐ฅ

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